Acai – The Original Super Food

Acai is a pure, fruit fruit abundant with energy. Acai Powder is natural superfood and anti-oxidant that is grown in the Brazilian Amazon basin. A lot of people describe the taste of Acai Extract as combining berries with an earthy-chocolaty flavour.

The Acai fruit itself contains a dark purple pigment which gives it a deep, vibrant appearance. It is this deep pigment which contains all the goodness that makes the acai berry such a truly amazing thing and one of Brazils biggest exports.

Such is acai’s nutritional quality that for centuries the acai berries have been harvested by locals of the Brazilian Rainforests and form the key food in the diet of many communities, taking the place of bread, milk and rice.

Dense with anti-oxidants, essential omega fatty acids and amino acids, you can be sure that Acai Powder maintains your mind and your body.

Once the acai fruit has been harvested it begins to degrade very quickly. This is the primary reason it is possible to purchase so many examples of acai juice, acai preserves and other acai products but not the actual acai berries. Products made from the fresh acai pulp can be easily transported much easier than the fresh acai berries!

Acai Powder often contains a great deal of the acai berry’s goodness than a lot of the acai berry products, partly because almost the whole acai berry pulp is used in the production of the acai product.

Acai Powder products dried using the freeze drying process maintain all the nutritional benefits of acai through reducing the acai pulp into a very fine powder at extermely low temperatures. Unlike Acai Powder extracts, freeze dried Acai completely captures the powerful nutritional benefits located in acai and is totally natural with no bulking ingredients.

The information provided in this article is not intended to diagnose, treat, cure or prevent illness or disease. We always advise that you speak with a GP for any specific medical condition or before embarking on a health regime of your own.